Tips from Granna's Table - A Home Baked Memories Newsletter http://www.homebakedmemories.com
In this Issue:
Upcoming "Special" Dates and Holidays: Reasons to honor and celebrate February 5 - National Chocolate Fondue Day ..more special dates to celebrate… ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ - Franklin P. Jones ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ This Week's Features and Recipes: There are numerous recipes for Lebkuchen (Life-cakes); most of them called for honey. This one uses brown sugar, which is much easier to work with. Preheat oven: 350 ° F 2 ½ C. brown sugar Sift flour with the spices and soda or baking powder. Add the brown sugar to the beaten eggs and beat well. Stir in the flour mixture, and add citron and nuts. Roll the dough out to a square ½ inch thick. Place on a greased baking sheet or other baking pan. Bake at 350 ° for 20-25 minutes, or until done. When half-cooled, cut into squares. Ice with plain or lemon-flavored glaze, or pipe a decorative pink or red trim and decorate with a red heart and green dots. Say I Love You in German, by piping on "Ich Liebe Dich". Lebkuchen Variations: Pour into greased 13 x 9 x 2-inch pan. Bake at 375 degrees F. for 20 minutes, or until done. (For a thinner cookie, bake on greased 15 1/2 x 10 1/2 x 1-inch jelly-roll pan for 12 minutes.) When cool, dust with confectioners sugar and cut into bars. (You also may add candied 1/2 cup candied fruit to the recipe, if desired.) .. for more about the German Holiday Tradition of Lebkuchen ... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Preheat oven to 350 ° F. Place Hearts Baking Cups in muffin pans; set aside. Prepare cake mix following package directions for 24 cupcakes. Spoon cake batter into baking cups. Bake as directed. Cool. Number of Servings: 24
..more wonderful recipes… The History of Conversation Candy Hearts
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2006 Candy Hearts
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Last year's new sayings promoted fitness and sports. They included "#1 Fan," "Fit For Love," "All-Star," and "Dream Team."
Sweet Talk for the Times
Some favorites among the more than one hundred Sweetheart sayings have been in circulation since the hearts were first factory-made in 1902. These classics include "Kiss Me," "Sweet Talk," and "Be Mine." Sometimes a motto is discontinued for a time and then makes a reappearance; others are gone for good. Sayings considered outdated by NECCO include the funky "Dig Me" and the cheerful "You Are Gay."
NECCO says that creating mottoes can be tricky. The new sayings can't be "offensive, distasteful, or too wordy," according to Walter Marshall, retired NECCO vice president.
Space is also an issue. Conversation hearts come in two sizes—the standard 1/2 inch and the larger 3/4 inch model. The small hearts generally can fit no more than two words with four letters each, while the large hearts may accommodate two words with six letters each. Fortunately, creative phrasing can help fit longer sentiments onto the tiny hearts, as in the case of "EZ 2 LOVE."
Say It Again, Sweetheart
If you miss some of the old sayings, or would like to see some of your own, you can have them custom-made. The catch is that you'll have to buy a full production run, or about 1.7 million candy hearts. But you'll have plenty of time to eat them—they should stay fresh for at least five years.
..more wonderful holiday ideas …
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Susan's Helpful Household Hints & Tips (week at a glance)
January 30, 2006
COOK'UM FASTER AND BETTER
When cooking burgers, create a small hole, about ½ inch wide, in the center of the burger before cooking it. The hole allows the burger to cook from the inside and outside, producing a more evenly cooked burger.
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February 2, 2006
WHAT IS MACE?
We can't discuss mace without talking about nutmeg. Description Both Mace and Nutmeg are derived from the fruit of the same tree, Myristica fragrans. Mace is the thin, bright red aril or lace-like covering over the shell of the Nutmeg. The Mace flavor is a combination of cinnamon and black pepper, similar to Nutmeg but more delicate. Uses Mace is used in soups, cream sauces, lamb, chicken, potted meats, cheeses, stuffing, sausages, puddings, ketchup, baked goods, and donuts. It is used in French, English, Asian, West Indian, and Indian cuisines, and the spice blends garam masala, curry, and rendang. Origins The primary source of Mace is Indonesia. Historically, Mace originating from the East Indies has been considered premium due to its bold orange color, rich flavor and high volatile oil content. Mace produced in the West Indies is yellowish in color and has a milder flavor. It can also be found in the Caribbean now. Folklore Until the 18th Century, the world's only source of Mace and Nutmeg was the area known as Indonesia. When the Dutch took control of this area, Mace and Nutmeg were among the richest prizes. Knowing these spices did not grow elsewhere, they proceeded to establish one of the tightest monopolies the world has ever known. There is a legend that it was a Frenchman who started the erosion of Dutch control by smuggling seedlings out of the East Indies. True or not, it is a fact that a series of trans-plantings did occur and a number of other areas began producing these spices. Both spices are sold in whole and ground forms. Whole nutmeg has a longer shelf life than ground; you simply grate off as much as you need and then store the nut in a cool, dark place. It's rarer to find whole mace, often sold as "blade mace," but it can be ordered from specialty merchants such as Penzey's Spices (800-741-7787, www.penzeys.com)
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February 3, 2006
KEEP BANANAS FROM OVER-RIPENING
Always up-to-date and definitely in the know, Roadie of
(nowurcookin@... ) fame advises: Thanks AGAIN Roadie I have always been told to never put bananas in the refrigerator. However, a Japanese TV program showed how to preserve bananas in the home refrigerator, for up to 1 month instead of freezing. Why? To take advantage of sales and to keep bananas handy, if you are one of the many people who eat them for the potassium content. Wrap each banana separately, Wrap closely with plastic wrap, and place in the vegetable bin or bottom of the refrigerator. This was tried with green ripe and yellow ripe bananas, some left in the fruit bowl, others wrapped. The wrapped bananas stayed at the same level of ripeness in the refrigerator while the others ripened naturally. After 15 days, I removed the wrapped fruit from the fridge, removed the wrappings and allowed them to ripen to our taste. No harm done.
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Household Tips submitted by Susan Doyle – author of Susan's Daily Tips ..more Susan's Daily Tips…
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