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Susan's Daily Tips
Bacon From The Oven
For really delicious Bacon try baking it. Select thick sliced, meaty bacon. Place the bacon on a cookie sheet lined with a double layer of paper towel.
Slowly bake in preheated 250° oven until golden brown, 5-10 minutes, remove from open and serve immediately.
For variety, coat the Bacon with flour or cornmeal and bake as above.
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Last Updated:
April 27, 2006
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