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Valentine Cupcakes



24

Hearts Baking Cups

1

package (about 18 oz.) white cake mix

1

container (16 oz.) white or pink ready-to-spread frosting

Red cinnamon candies

Chocolate heart candies

Wax Paper

Preheat oven to 350 ° F. Place Hearts Baking Cups in muffin pans; set aside. Prepare cake mix following package directions for 24 cupcakes. Spoon cake batter into baking cups. Bake as directed. Cool.

Frost cupcakes with white or pink frosting. Place red cinnamon candies around cupcake edges. Stand two chocolate heart candies in center of frosting or use a small cookie cutter to cut hearts from a chocolate candy bar. (To prevent chocolate candy bar from cracking, remove wrapper, place on a sheet of Wax Paper and soften in microwave on DEFROST (30% power) 15 to 30 seconds.)

Number of Servings: 24

even more Old Fashioned Valentine recipes ...

  Little Girl Valentine     Valentine Mailbox  
   

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Last Updated: February 8, 2006

 
February 8, 2006