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Peanut Butter Fudge
did you know???
National Fudge Day is June 16th
Peanut Butter Fudge
This is a very easy peanut butter fudge recipe. It's absolutely delicious!
Ingredients:
4 cups granulated sugar
1 cup light brown sugar
1/2 cup butter
1 1/2 cups heavy cream
7 oz. marshmallow creme
16 oz. peanut butter
1 cup light brown sugar
1/2 cup butter
1 1/2 cups heavy cream
7 oz. marshmallow creme
16 oz. peanut butter
1. Combine granulated sugar, brown sugar, butter, and heavy cream in a heavy saucepan. Cook over medium heat.
2. Bring to a boil, stirring constantly, for 7 minutes.
3. Remove from heat. Stir in marshmallow creme and peanut butter.
4. Spoon into 9 x 13 greased baking pan. When cool, cut into squares.
Yield: 3 lbs.